Pop-Up Dinners & Market Stands
Attending a Farming Hope dinner or stopping by one of our food stalls is one of the many ways you can support our work, with the added bonus of delicious, nutritious food!
Every two weeks or so, we gather around the dinner table to share a many-course meal with people from our community. We’re also at the farmers’ market and The Hall every week. Buy tickets to our latest dinners and see where to find us every week below.
4-Course Garden-Inspired Dinner
Thursday, Oct 19
Chef Kevin, co-founder of Farming Hope, will be cooking a Mexican-themed dinner using seasonal produce from our gardens! Every pop-up dinner helps us celebrate our employees, support our work growing food and creating jobs, and raising money to fund our gardening and cooking work for the rest of this year in San Francisco.
Been chomping at the bit to support our mission? Now’s your chance! Come eat with us and mingle with other like-minded individuals in your community.