Now Hiring

Join the Farming Hope team. Apply to the Chef Trainer position by November 6 to help train and advocate for our job training Apprentices.

Chef Trainer (full-time with benefits)

More roles coming soon. Sign up for our e-newsletter to be the first to know.


Want to give back and belong? Want to stay safe and socially distant during this pandemic? Volunteer to be a weekly donated meals delivery driver for Farming Hope. Sign up here to drive with our volunteer partner TogetherSF in San Francisco. Look for the weekday calendar events “Farming Hope Food Delivery.” All you need is a car, a mask, time during weekdays to drive, and a big heart for your neighbor.

Our People


Jamie Stark
Co-founder, Executive Director

Laurence Feygin
Operations Director

Andie Sobrepeña
Refettorio SF General Manager

Anselmo Gonzalez
Community Meals Kitchen Manager

Jeremiah Daniel
Garden Director

Sherry Suisman
Project Manager

Many thanks to

Brielle Mariucci & Ash Ngu
Graphic Designers

Matt Hanlon, Emily Golla, Ash Ngu, Tim Dang & Lucas Oswald

Ash Ngu
Web Editor

Our Partners

We have the great pleasure of working with the following community organizations and leaders.


  • Liz Peintner | Meaning & Momentum
  • Emma Rosenbush | Cala Restaurant
  • Linda Glassel | National MS Society
  • Patricia Dyck
  • Matt Rothe | Stanford Design School FEED Collaborative
  • Kristi Smith Hernandez | Project Redwood
  • Ana Luisa Aldana | Accenture
  • Megan Trotter | Zendesk
  • Kevin Madrigal | Farming Hope co-founder

Board of Directors
Lyndsey Boucherle, Terri-Lee Dayal, Shelley Dyer, Michael Fu, Lucia Gaia Pohlman, Sheena Jain, Ilana Lipsett, Savannah Schoelen, and Salim Zymet

Homeless Service Provider Partners
Downtown Streets Team, Episcopal Community Services, Swords to Plowshares, UCSF, Back on My Feet

Garden Location
New Liberation Garden, 1101 Divisadero St, San Francisco

Restaurant Location
Manny’s, 3092 16th St, San Francisco

Mailing Address
Farming Hope
1600 Bryant St  #410537
San Francisco, CA 94141


Phone Number (415) 580-1843‬

A big thanks to our supporters, including: